Condenser

Quick freezers which have 2-stage compressors are custom produced

according to customer needs.

• In quick freezer applications, engineering study is performed for

every project.

• Quick freezers are used for cooling foods quickly to a low temperature

that is relatively safe from bacterial growth.

• Quick frozen foods do not release water after thawing while cell

structure is not damaged and also retain its freshness of the first

day.

• Advanced design and superior performance of quick freezers can

efficiently save energy and retain freshness.

• Refrigerant: R404A

• Evaporation To = -40°C

• Condensation Tc = +40°C